A night to savor the Farm at VYCC.

Join us for the Fifth Annual Harvest Dinner!

Celebrate the harvest season with an unforgettable evening at the Vermont Youth Conservation Corps. Gather with friends, family, neighbors, and the VYCC community to enjoy a farm-fresh meal, live music, lawn games, and the beauty of the farm at the height of the harvest season.

The evening will include appetizers, music, and opportunities to explore the farm before settling in for a delicious dinner featuring produce grown on the Farm at VYCC.

The Farm at VYCC is powered by young adults participating in paid service experiences who grow certified organic vegetables, raise laying hens and harvest more than 50,000 pounds of food each year.

All proceeds from the event will benefit VYCC’s Health Care Share, Vermont’s largest produce prescription program, which provides weekly shares of fresh, locally grown food to more than 400 households experiencing food insecurity and managing diet-related health conditions.

Where:
Dinner will be hosted in the historic West Monitor Barn located on VYCC’s campus –
1949 East Main Street, Richmond, VT 05477

When:
Thursday, September 24, 2026 from 5:30-8:30 pm

Registration: